I never used to understand the sweet and salty concept. I was always one who preferred sweet OR salty. But lately I've been loving it. Made these awesome and super easy sweet potato chips, and just had to share the simple recipe.
Ingredients:
* 1 Sweet Potato
* Extra Virgin Olive Oil
* Sea Salt
* Black Pepper
Directions:
1. Preheat oven to 250.
2. Clean sweet potato and cut out any bad parts.
3. Slice into thin pieces (try to make them the same thickness).
4. Lay in one layer on parchment paper on top of a baking sheet.
5. Brush with olive oil.
6. Dust with salt and pepper.
7. Put in the oven for 2-3 hours until golden and crunchy.
8. Enjoy!!
Ingredients:
* 1 Sweet Potato
* Extra Virgin Olive Oil
* Sea Salt
* Black Pepper
Directions:
1. Preheat oven to 250.
2. Clean sweet potato and cut out any bad parts.
3. Slice into thin pieces (try to make them the same thickness).
4. Lay in one layer on parchment paper on top of a baking sheet.
5. Brush with olive oil.
6. Dust with salt and pepper.
7. Put in the oven for 2-3 hours until golden and crunchy.
8. Enjoy!!
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